From Farm to Fork

A recap of the "From Farm to Fork: The Food Industry in the Garden State Serves You" event held this past June

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NJFPA 2015 Annual Meeting
Sponsor/Exhibitor Opportunies

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Welcome!

The New Jersey Food Processors Association (NJFPA) is an organization of manufacturers and suppliers of food and agricultural products joined together to promote best practices, share information and expand the food industry of New Jersey and the surrounding region.

The NJFPA was chartered in 1934, although its origins date to 1904. Its Manufacturing Member companies represent all facets of the New Jersey food processing industry, including meat and poultry, seafood, dairy products, cereals and grain products, fruits and vegetables, value-added agricultural products, specialty foods, and prepared foods and beverages. In addition, its Associate Members companies represent food packaging and ingredient suppliers, food industry equipment providers, service providers, consultants, quality assurance laboratories, chemical and sanitation companies, distribution and shipping firms, and other suppliers.

Membership

» Become a member / renew membership

» Learn about the benefits of membership

» Read Testimonials from our members

Sponsorship Opportunities

The NJFPA offers the opportunity to sponsor one or more of the special events

» For more information click here

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