annual

Overview | Exhibitors | Sponsorship | Accommodations | 2022 Recap

Program Overview: People - Process - Profit

In 2023, the New Jersey Food Processors Association will gather in Atlantic City on March 16-17th to share ideas, benchmark industry trends, and network amongst peers. This is a cornerstone program that continues to grow its reach and engagement. Add the 2023 NJFPA Conference to your Calendar! Make sure your membership is up to date to receive member pricing on exhibiting and registration.

Individual Attendee (non exhibitor): Members $150 | Non Members $425

REGISTER ONLINE

SCHEDULE*

THURSDAY, MARCH 16TH, 5 PM - 7 PM

Casual Kick Off Cocktail Reception
Visit Exhibitors and Networking

Harrah's Conference Center, Wildwood Ballroom

FRIDAY, MARCH 17TH, 7 AM - 2:30 PM

7:00 AM    Breakfast / Visit Exhibitors / Networking
8:00 AM    Welcome and Remarks by Sam Pipitone, III, NJFPA President
8:05 AM    Keynote Address by Arlin Wasserman, Changing Tastes

8:45 AM    Food Manufacturing Survey by Grassi with the NJFPA
9:30 AM    Visitors Exhibitors / Networking
10:20 AM  Breakout Sessions I
11:10 AM  Breakout Sessions II
12:00 PM  Visitors Exhibitors / Networking
12:45 PM  Lunch and Awards
1:30 PM    Dessert and Closing Presentation by Jill Weber, Sojourn Philly

* as of January 30, 2023

Keynote Address by Arlin Wasserman, Changing Tastes

Arlin Wasserman is the founder and a partner at Changing Tastes.
Arlin has helped identify and catalyze some of the most significant 
shifts in the way businesses and consumers think about food. Arlin
was the first head of sustainability for Sodexo, led executive education 
programs the Culinary Institute of America and the Harvard. He also 
is contributing author on the food industry for NASDAQ.

 
Closing Presentation by Jill Weber, Sojourn Philly

Jill is an archaeologist and restaurateur. With a Ph.D. from UPenn, she has worked in Turkey, Armenia, Oman, Iraq, Italy, and Syria. She founded Sojourn Philly: Jet Wine Bar, Rex at the Royal, Café Ynez, Sor Ynez. Jill was president of Les Dames Philly, and co-organizes the Sisterly Love Collective.

Exhibitors

In 2022, the exhibit hall was energetic. We heard how wonderful and productive the conversations were throughout the day. More than 40 companies are expected to participate, displaying products and services and interacting with top-level executives from organizations from throughout the state. This is a program not to be missed. Set up begins at approx.12 noon on Thursday, March 16, 2023.

Member Exhibitor (includes two representatives): $900 until 1/16/23; $950 from 1/17/23
Non-Member Exhibitor (includes two representatives): $1,200 until 1/16/23; $1,300 from 1/17/23
Additional Representatives (more than the two included): $100 Each

REGISTER ONLINE

Mail in your exhibitor registration today!

"It is more about the relationships at these smaller shows, making an actual connection with someone you can help not just sell to. I get more good leads here than I do in a week of one of the big shows."

Sponsorship Opportunities

Sponsorship of the NJFPA Annual Conference represents an opportunity for creative engagement with both food processors and the partners that support the industry. Throughout the event, attendees discuss best practices, learn about the latest trends, explore solutions to our shared challenges, and network with new friends and familiar faces. Through sponsorship, your organization can be associated with leaders in our community. Read more about the Sponsorship Details.

Reserve your sponsorship today!
or
Mail in your sponsorship commitment

Accommodations

Harrah’s Resort, Atlantic City, New Jersey - Rate Cut-Off-Date is Monday, February 20, 2023
$81 Run of House on Wednesday, March 15, 2023 and Thursday, March 16, 2023
$221 Run of House on Friday, March 17, 2023
Reservations can be made by calling (888) 516-2215, Group Code SHO3FR3 or NJFPA Annual Conference. OR online at https://book.passkey.com/go/SH03FR3
Additional applicable taxes, occupancy fee, casino fee, resort fee

Lead Sponsor