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NJFPA Fall Think Tank - POSTPONED

Supply Chain Disruptions - Meet Our Round Table Moderators

NJFPA Fall Think Tank
Friday, October 15th - 9 AM - 1:30 PM - POSTPONED - STAY TUNED
Rutgers EcoComplex, Bordentown, NJ
Non-Members: $40 | Members: $30

Join us to discuss the challenge that we are all facing - Supply Chain Disruptions.  Discuss People, Forecasting, and Transportation during three 30 minute rotating round tables. Our moderators will drive a discussion with solid outcomes and actionable follow-ups.  



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ICYMI: Hoffman's Exterminating Discounts for NJFPA Members

10% Off All Hoffman's Pest Control Services 

Longtime NJFPA supporter Hoffman's Exterminating Co. has always given back to the community and the association through sponsorship, service on the board and committees, and discounts on services. The entire NJFPA community is grateful for your support!

Take advantage of all your NJFPA member benefits including Hoffman's and other members-only discounts on products and services including training discounts with NJFPA partners:
  1. Rutgers Food Innovation Center - 10% discount & more
  2. NJ Manufacturing Extension Program - Including exclusive online training


Not an NJFPA member yet? Join Today!

NJFPA Fall Think Tank - Supply Chain

Supply Chain Disruptions - People, Transportation, & Forecasting

NJFPA Fall Think Tank
Friday, October 15th - 9 AM - 1:30 PM

Non-Members: $60 | Members: $50 - Registration starting next week!

One of the most important issues to face every industry this year has been supply chain disruption. Get together with your peers to discuss the specific local challenges for food processors on the ground in NJ, who has found successful solutions and what NJFPA collaborations could bring to the table.

Expert moderators will lead round table discussions focused on three main topics:
  • People - Cielo Talent
    Labor challenges related to staffing, no shows, recruiting, and more.
     
  • Transportation - Mark McEntire, SVP of Ops at Transplace.com
    Ocean container shortages, trucking carrier/driver availability, longer lead times and unexpected delays on critical materials.
     
  • Forecasting - Pearl Mattison, Director, Demand and Network Planning, Lassonde
    Consumer stockpiling, increased demand, back to school uncertainty, communication challenges, climate change impact to crops, extreme weather events, direct/indirect impacts.
For more information about the event, or details on our health and safety protocols, please email [email protected]

2021 Association Survey

What can NJFPA do for you?

Help NJFPA help you! The NJFPA is a member driven organization. The services and programming we provide our community depend on the feedback we receive from you.

Please tell us what YOU need from a professional association. As a token of our appreciation, the NJFPA will select three winners to receive a $75 Amazon gift card.

Take the NJFPA Survey

NJFPA Membership Survey

NJFPA Wants to Hear From YOU!

Imagine an organization that is truly looking for your feedback, is committed to listening to what you have to say, and is determined to use that information to strengthen what they do. 

That's the NJFPA.

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Thank You 2021 Golf Sponsors

Thank You To Our 2021 Golf Sponsors

Below is just the list of organization that have already committed to sponsoring the NJFPA's 2021 Peter Pappas Memorial Golf Outing as of May 7th! We are always proud and humbled to see so many familiar names stepping up to support this great event. It is even more meaningful this year as we return to in person events.

There are still sponsorship opportunities available, get your name in front of a wide cross-section of our food processing community while at the same time supporting BOTH NJFPA's day-to-day operations and the Association's scholarship fund. All sponsorship opportunities at $750 or above include recognition in promotions, print materials, website, and electronic communications.

 




      

              

2021 NJFPA Golf Outing

Join us IN PERSON!
June 10, 2021 - Running Deer Golf Club, Pittsgrove, NJ

The annual Peter Pappas Memorial Golf Tournament at the beautiful Running Deer Golf Course in Pittsgrove, NJ.

Teams and individuals can show off their golf skills and compete for cash prizes and bragging rights. The tournament will be played in a best ball scramble format with a shotgun start. Learn more and register today!

Sponsorships are also available to increase your company's exposure and signify your support for our first in-person gathering in over a year!

New: NJFPA Food Forum Podcast!

Welcome to the NJFPA Food Forum Podcast!

It is finally here! Over the last year NJFPA has heard amazing stories of resilience, perseverance and ingenuity from our members and we couldn't keep them to ourselves. Bill Mandia from Stradley Ronon, will be our interviewer extraordinaire and kick off Season 1 with our very own NJFPA President, Mark Macellaro.

NJFPA Food Forum listeners will hear from different corners of the food processing industry and see unique perspectives. You will hear who's done it, who's done it well, and lessons you can use today to drive your company forward. 

In Episode #1 listeners will hear: 

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NJFPA Member Discounts

NJFPA members and sponsors are known for their generosity and willingness to support each other. We all value the connections and support we get from this organization and want to give back to the industry. 

From discounts on supplies, services, expert advice, training and more take a look at just some of the discounts NJFPA members have shared: https://www.njfoodprocessors.org/membership-benefits

Have discounts or services you would like to share with your fellow NJFPA members? email [email protected]

Partner Programing - Webinar: Restaurant Revitalization Fund

Webinar: Restaurant Revitalization Fund – What You Need to Know

NJFPA Partner Withum is once again on top of the latest changes in the business environment. Join them Wednesday, March 24 3:00 – 4:00 PM EST for their advice and recommendations on the Restaurant Revitalization Fund (RRF). 
After a year of uncertainty and economic disruption, the restaurant industry has won federal relief. On March 11 President Biden signed the American Rescue Plan into law which includes a $28.6 billion Restaurant Revitalization Fund (RRF) to assist struggling restaurants during the pandemic. The RRF impacts restaurant owners with 20 or fewer locations and will be administered by the Small Business Administration.
Topics for discussion:
  • Who is eligible for RRF?
  • How can the fund be used?
  • Next steps and important considerations for restaurant owners
Presenters:
  • Terry Moncrief, Partner, CPA, Team Leader, Food and Beverage/Restaurants and Bars
  • Jeremias Ramos, CPA
Have news or expertise to share with our members? Contact [email protected]